Mushroom omelette

Mushroom omelette
Рецепти з фото > Main course > Flour, eggs, dairy products > Mushroom omelette
Views: 1051
Mushroom omelette 4.5 1051
Cuisine: Cooking time: 5 ( 5 ) mins Serving: 2 people
Mushroom omelette is on the table in 5 minutes!Will it be the breakfast or the nourishing pick me up – it’s for you to decide. Mushroom omelette is so easy-to-make that it is perfect recipe to get your kids involved in cooking.
Омлет з грибами
For dish:
Egg6 gr (2-3 eggs for a portion)
Garlic20 g (4 cloves)
Champignons200 g
Oil15 ml (1 tbsp)
Salt3 g (1/4 tsp)
Омлет з грибами Peel the garlic and shred. Quickly wash the mushrooms (if let them soak for a long time, champignons will absorb much water) and quarter the mushrooms lengthways.
Омлет з грибами Slightly fry the garlic in the oil in a (preferably non-stick) frying pan. Tip in the mushrooms, season with the salt and cover wih the lid. When the liquid appears remove the lid and keep simmering for 2 minutes.
Омлет з грибами Meanwhile break the eggs into a bowl and beat with a fork till smoth and glossy. Then pour over the mushrooms and re-cover.
Омлет з грибами When the omelette is set on the base, but is still a little eggy on top, use a spatula to fold it in half, flip it and cook for a few moments more.
Омлет з грибами Cut the mushrooms omelette into portions, slide them onto plates and serve with for example lettuce and snipped chives.


Mushroom omelette Array en_GB Mushroom omelette Mushroom omelette
(+) Additional info: callories, price etc. (for registered users only)
Please logg-in to access content
Weight total/per yield570 g280 g
Cost total/per yield (approximately)18.41 uah9.21 uah
Nutritional value per 100 g:
124 kcal (medium)8.9 g9.5 g0.8 g

Leave a Reply