Green borshch – Sorrel soup
Green borshch or sorrel soup is often considered to be a spring treat though you can cook it all year long. Drop the eggs (1 egg… Read More »Green borshch – Sorrel soup
borscht
Poltava style borshch with buckwheat halushky
Ivan Kotliarevsky in his famous Eneida describing Ukrainian hospitality wrote about famous ancient dish – Poltava style borshch with buckwheat halushky. First grind the salo… Read More »Poltava style borshch with buckwheat halushky
Ukrainian borshch – Recipe of Ukrainian borshch
Royal soup for either festive feast or everyday meal. To prepare the dish without meat you will spend less time than for classic meat Ukrainian… Read More »Ukrainian borshch – Recipe of Ukrainian borshch