Beetroot kvass

Cuisine: Ukrainian cuisineCooking time: ( ) mins Serving: people Meal: Everyday cooking Food type: Beetroot Garlic Rye bread WaterBeetroot kvass is a splendid ancient seasoning for a borshch without any artificial additives. Peel the beetroots, chop them roughly. Break the whole garlic bulb into gloves, peel them and slice. Tip veg into 3 l jar, […]